Please Wait For Loading

Jeddy - Afya Food Safety & Sanitation - Page 2 of 4

    You Are Currently Here!
  • Home
  • Author archive for Jeddy ( Page 2 )
October 30, 2024 0 Comments

In the food manufacturing industry, hiring a food safety consultant is essential. This is because safety, quality, and reputation are paramount, and maintaining compliance with food safety standards is more than just good

October 17, 2024 0 Comments

Listeria is a bacterial infection most commonly contracted from contaminated food. Although it's not as prevalent as some other foodborne pathogens, its severity, particularly for vulnerable populations, makes awareness of its treatment and

September 26, 2024 0 Comments

Listeria, a dangerous bacterium, can survive in many places, like dirt, water, and animal poop. People can get sick from eating food that has Listeria contamination on it. Here's how food can get

September 9, 2024 0 Comments

Introduction Food security is a subject of importance globally. However, despite having access to food, the issue of food safety can’t be ignored, and this is our interest as Afya Food Safety and

August 29, 2024 0 Comments

Global customers have the utmost concern for food safety. Nonetheless, the world agricultural scene is changing quickly, posing unexpected challenges and threats to the security of our food supply. Let us explore some

August 13, 2024 0 Comments

We often think of food as sustenance, a source of nourishment and pleasure. But what if we told you the food you eat might be making you sick because it's contaminated? It’s a

July 22, 2024 0 Comments

Our food, the fuel that keeps us going, can sometimes harbor unexpected dangers – foodborne hazards. These hazards come in various forms, from microscopic bacteria to stray pieces of glass, all with the

July 3, 2024 0 Comments

The search for effective pest control solutions has led to the emergence of groundbreaking technologies poised to revolutionize this in the food processing industry. Innovative sensors, novel trapping systems, and biological controls are

June 17, 2024 0 Comments

Maintaining high food safety standards is non-negotiable in the food processing industry. It's not just about protecting consumers from foodborne illnesses; it's about safeguarding your brand reputation, preventing devastating recalls, and building customer

May 28, 2024 0 Comments

Precision and quality in food processing operations are paramount and pests can wreak havoc, leading to significant economic repercussions. From contaminated products to regulatory fines and damaged reputation, the impact of pest infestations